Change is happening in the snacks market, specifically the sweet snacks market. There’s a shift toward balancing indulgence and health in the sweet snacks market. This has led to a growing demand for snacks with added benefits like protein and prebiotics. At the same time, new legislative actions and bans on toxic additives are influencing manufacturers to adjust ingredients and production methods. These market factors are playing out across the food manufacturing industry and with consumers. Here’s how. Chocolate Is Still the King of Candy Chocolate remains the king of candy. The National Confectioners Association reports that chocolate is the…
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